Recipe Details

Summary

Name: Picante Super Skillet Nachos

Category: Beans And Grains

Ingredients and Directions

1 pound beef, ground

1 each onion, chopped

2 cup pace picante sauce

15 oz pinto, or black beans, rinsed, drained

1 teaspoon chili powder

1 each tomato, chopped

1 each avocado, seeded and diced

1/2 cup olives, ripe, sliced

1 cup cheddar cheese, shredded

1 cup sour cream, as desired

1 tortilla chips and/or warmed flour tortillas

In 12 inch skillet, brown meat with onion, drain. Add Pace Picante Sauce, beans and chili powder, bring to a boil. Reduce heat and simmer uncovered 5 minutes. Stir in tomato, avocado and olives, remove from heat. Sprinkle with cheese, spoon sour cream onto center of meat mixture. Place a row of tortilla chips around edge of skillet. Serve immediately with additional tortilla chips, flour tortillas and additional Pace Picante Sauce.