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Recipe DetailsSummaryName: Crockpot Bean-Sausage Casserole Category: Beans And Grains Ingredients and Directions5 each 16 oz. cans kidney beans, drained 10 each bacon slices, diced 3 pound kielbasa sausage, sliced 1 1/2 cup onion, chopped 3 each chicken bouillon cubes, crushed 1/4 teaspoon pepper 2 cup dry red wine 1 parsley, fresh, chopped Fry bacon until crisp; discard fat. Combine beans, bacon, sausage, onions, bouillon cubes, pepper, and wine in crockpot. Cover and cook on low 8-10 hours, high 5 hours, or auto 6 hours. Garnish with parsley. |
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