Recipe Details

Summary

Name: CHILI CON CARNE

Category: Beans And Grains

Ingredients and Directions

1 pound ground beef

1 cup onion, chopped

1 cup green pepper, chopped

2 cup tomatoes, canned

1 each garlic clove, minced

2 teaspoon chili powder

1 teaspoon salt 1 ds cayenne

1 ds paprika

1 cn kidney beans (medium can)

Pan fry ground beef, onion and green pepper in skillet until meat is brown. Drain fat. Add remaining ingredients except beans and bring to a boil. Reduce heat, cover and simmer until thick (about 1 hour). Stir in beans and heat. For dried kidney beans - use 1/2 lb (for standard serving size). Wash, and cover with boiling water. Cook 2 minutes and remove from heat. Soak for 1 hour then bring to a boil, reduce heat and simmer till tender.