|
Bean and Cornmeal Pie (Ovo Lacto) 2 cn Black beans/kidney beans, 2 c Chopped onions, 1 1/2 c Chopped tomatoes, {canned tomatoes work, just Drain them} 1/4...
Bean and Franks Soup 3 md Carrots, sliced, 2 md Onions, chopped, 1 Garlic Clove, minced, 2 tb Butter/Margarine/Bacon Fat, 28 oz Baked Beans i...
Bean and Rice Burritos (Rfvc) None Filling: 1 28 ounce can waterpacked pinto beans, drained and rinsed, 12 cups cooked brown rice, dash each: chili po...
Bean and Beef Soup 1 lb Navy beans, 1 lb Prunes, 1 qt Cut carrots, 1 1/2 qt Cut potatoes, 1 lb Beef stew meat, 1 Onion, Salt and pepper 12 ...
Bean and Cashew Nut Salad 1 c Dried lima beans, soaked overnight OR... 30 oz canned lima beans, 1 c Blackeye peas, freshly cooked or canned 2 Ce...
Bean and Corn Salad 1 part black or red beans, canned or dry, soaked and cooked 1 part frozen sweet corn chopped onion chopped bell peppers ...
Bean and Cornbread Casserole 1 medium onion chopped, 1 medium green pepper chopped, 2 cloves garlic minced, or 1/4 teaspoon garlic powder, 1 16 oz...
Bean and Eggplant Stew 1 c Great Northern beans, dried, 2 tb Olive oil, 3 Bay leaves, 1 t Dried asil, 1/2 ts Dried oregano, 1/2 lg Spanish onio...
Bean and Pasta Soup 2 pk LowSodium Instant Vegetable, Broth And Seasoning Mix Dissolved IN 1 1/2 c Hot Water, 1 c LowSodium Canned Stewed, T...
Bean and Pistou Soup 2 c Chicken broth, 2 cn White beans, rinsed and, drained (19ounce cans) 2 tb Pesto sauce, 2 tb Grated Parmesan cheese, F...
Bean and Rice Burritos 28 oz Waterpacked pinto beans, drained and rinsed 1 c Cooked brown rice; OR, up to double this amount 1 ds Chili powde...
Bean and Rice Casserole 2 c. uncooked rice 1 med. onion, chopped 1 can (15 1/4 19 oz) red kidney beans, drained and rinsed or equivalent dried,...
Bean and Sausage Casserole Waldine Van Geffen 1 lb Smoked Sausage; Cut 1" Piece 1 pk Frozen Lima Beans; 10oz 3/4 c Ketchup, 1 cn Baked Beans; 21oz ...
Bean Biscuits 1 1/2 c Allpurpose flour, 1/2 c Whole wheat flour, 4 ts Baking powder, 1 tb Granulated sugar, 1/2 ts Salt, 1/3 c Butter ...
Bean Bread ..Lentil, Black.. 1 c Water, 3/4 c Beans,Black,Dry,, Cooked,Drained. Packed 1 1/2 tb Applesauce, 1 1/2 tb Honey, 3/4 ts Salt, 1 1/2 c Whol...
|
Bean Burger 2 lb Ground beef, 1 md Onion, 1/2 c Catsup, 1 ts Worcestershire sauce, 1 cn Kidney beans, 1 ts Garlic powder, 1 ts Chili...
Bean Burger (Ovo) 2 c Dry kidney beans, 1 ts Curry, 4 tb Cornstarch, 4 tb Cornmeal, 1 Onion, minced, Garlic to taste, I used four Cloves, ...
Bean Burgers 1 tb Vegetable oil, 1 Med size onion, finely chop, 1 Clove garlic,finely chopped, 2 c Cooked pinto, pea, or, Kidney bean...
Bean Burgers 2 4 Whole wheat bread slices, 16 oz Vegetarian refried beans; ca, 1 c Millet or brown rice; cooked, 1/4 c Oats; quickcooki...
Bean Burgers (Koss) 1 cn Kidney beans, 2 c Brown rice cooked, 2 tb Ketchup, 1/2 ts Garlic powder, 1 ts Oregano, 1/8 ts Thyme, 1/4 ts Sage, ...
Bean Burgers By Anita Cecena. 1/2 c Minced green onions., 1 1/2 tb Minced garlic., 2 tb White wine/stock, 29 oz Cooked drained pinto beans, 3/4 c Crac...
Bean Burrito Casserole 12 Tortillas; * see note, 3 c Pinto beans, canned; rinsed, 2 c Brown rice, cooked, 1 c Green onions; chopped, Enchilada ...
Bean Burrito Layers 1/2 c Green Lentils; dried, 1/4 c Pinto Beans; dried, 1/4 c Red Kidney Beans; dried, 1/4 c Baby Lima Beans; dried, 1 Oni...
Bean Burritos 1 cn (16 Oz.) Light Red Kidney, Beans Drained 1 ts Vegetable Oil, 1/2 c Chopped Onion, 1/2 c Diced Red OR Green Pepper, ...
Bean Burritos with Salsa Mexicana 10 Flour tortillas, 2 1/2 c Dried pinto beans, 6 c Water, 2 md Onions; diced, 1 pn Salt (optional), SALSA MEXICANA, 1 1/...
Bean Casserole 2 c Dried beans, 2 Carrots, 2 Onions, 1 c Canned tomatoes, 2 tb Butter, 1 c Diced leftover meat or bacon, 1 1/2 ts Salt,...
Bean Cassoulet 1 1/2 c Navy beans, 7 c Water, 1 md Onion, 4 ea Cloves whole, 3 tb Garlic clove minced, 1 c Carrots cubed, 1 c Bread cru...
Bean Cheese Pie 3/4 C unbleached flour, 1/2 C cheddar cheese shredded, 1 1/2 Tsps baking powder, 1/2 Tsp salt, 1/3 C skim milk at room...
Bean Curd with Broccoli 1 1/2 ts Cornstarch, 3/4 c Stock, 1 tb Dry sherry, 2 tb Soy sauce, 1 tb Sesame oil, 1 ea Scallion, 4 tb Vegetable oil, 2...
Bean Curd with Chinese Parsley 2 Hot Italian peppers, 1/2 sm Sweet red bell pepper, 1 ts Cornstarch, 2 tb Oil, 1/4 ts Salt, 1/2 lb Medium bean curd, cu...
|