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Recipe DetailsSummaryName: Cranberry Orange Muffins2 Category: Baked Goods Ingredients and Directions2 3/4 Cups whole wheat flour 1/4 Cup oat bran 1/2 Cup honey 2 Teaspoons baking powder 1/2 Teaspoon salt 1 Teaspoon baking soda 1/4 Cup orange juice 2 Teaspoons canola oil 2 egg whites 2 Cups cranberry sauce -- canned or homemade 1/2 Cup orange juice -- if needed Preheat oven to 400F. Grease muffin tins. Combine all ingredients except 1/2 cup of orange juice in a large bowl. Mix until blended. Add extra orange juice as needed to obtain a proper batter. Fill muffin tins 2/3 full. Bake 15-20 mins. Makes 30 medium or 18 large muffins. Source Unknown Formatted for Mastercook by Carol Floyd-c.floyd@arnprior.com |
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