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Recipe Details

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Summary

Name: Baked Ham In Foil

Category: Baked Goods

Ingredients and Directions

Pour 1/2 cup water in Crock-Pot. Wrap precooked 3 to 4 pound ham in foil, place in

Crock-Pot. Cover and cook on High 1 hour, then Low 6 to 7 hours or until ham is

hot. If desired, sprinkle ham with liquid smoke before wrapping in foil.

If cooking larger ham, cook 1 hour on high then low 8 to 10 hours.