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Recipe DetailsSummaryName: Bacon Corn Bread Category: Baked Goods Ingredients and Directions1 c Corn-meal 1 c White flour 3 ts Baking powder 1/2 ts Salt 1 tb Sugar 1 Egg, well beaten 1 c Sweet milk 1/4 c Diced bacon Sift flour, measure, and sift with baking powder and salt. Add corn-meal. Combine egg, milk, and bacon which has been crisped. Add dry ingredients. Fill well-oiled muffin tins 2/3 full. Bake in hot oven (450 F) 15 minutes. 10 minutes. Mrs. Fred Snell, Erie, PA. |
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