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Barnyard Cookies
1 ts Almond extract, 3/4 c Butter flavored crisco, 1 1/4 c Packed brown sugar, 2 tb Milk, 1 ts Vanilla, Egg 1 3/4 c Flou...
Barry's Mississippi Mud Cake
3 Sq. Unsweetened Chocolate, 1 3/4 Cup Milk, 1/4 Pound Butter, 1 7/8 Cup Sugar, 2 Cup Flour, 1 1/2 Teaspoon Baking Powde...
Bartlett Pear Muffins
2 cups all purpose flour, 1/2 cup granulated sugar, 3 teaspoons baking powder, 1/2 teaspoon salt, 1 cup milk, 1 egg bea...
Basic Apple Brunch Cake
Mix together 4 Cups apples diced, 2 eggs (break over apples and stir), 1/2 Cup vegetable oil, 1 Cup brown sugar, 1 Cup ...
Basic Beer Bread
3 c Flour, 3 3/4 ts Baking powder, 2 1/4 ts Salt, 1 cn Beer, 1 tb Honey, Grease loaf pan. Combine flour, baking powder, ...
Basic Berry Dumpling
2 cups flour, 2 tablespoons sugar, 2 1/2 teaspoons baking powder, 1/2 teaspoon salt, 1/4 teaspoon cinnamon, 1/2 cup shor...
Basic Biscotti
4 oz Blanched almonds, 2 1/2 c Flour, 2 c Granulated sugar, 1/4 ts Salt, 1/4 ts Baking soda, 3 Eggs, PREHEAT OVEN TO 350...
Basic Biscotti- Orange, Anise, and Lemon
Basic Ingredients, 3/4 cup almonds whole, unblanched, 1/4 pound butter, 3/4 cup sugar, 2 eggs, 2 1/4 cups flour, 1 1/2 ...
Basic Biscuit Crust
1 3/4 c Unbleached or whole wheat, pastry flour 1/2 ts Salt, 2 ts Baking powder, 1/2 ts Baking soda, 1 tb Safflower or s...
Basic Biscuits
3 1/4 cups Cake flour, 1 teaspoon Salt, 1 tablespoon Sugar, 4 teaspoons Baking powder, 4 tablespoons butter or margarine...
Basic Biscuits* (Pvjp03b)
2 1/2 c All purpose flour, 1 tb Baking powder, 1/2 ts Salt, 3/4 c Shortening, 1 c Milk or buttermilk, Nathalie Dupree's ...
Basic Brown Sugar Cookie Dough
1/2 c Butter, 1 1/4 c Light brown sugar, Lightly packed 1 Egg, 1 Egg yolks, 1 ts Vanilla, 1 tb Brandy, 3/4 c Flour, 1/2 ...
Basic Butter Cookie Dough
1 lb Unsalted butter,softened, 1 1/3 c Sugar, 3/4 ts Salt, 3 lg Egg yolks, 2 ts Vanilla, 4 2/3 c Allpurpose flour, In la...
Basic Butter Cookies
1 c All purpose flour, 1/2 c Cornstarch, 1/2 c Powdered sugar, 3/4 c Butter/not margarine; room, temp 1/2 c Coarsely cho...
Basic Buttermilk Biscuits
3 1/2 cups Flour, 1 teaspoon Salt, 1 tablespoon Sugar, 4 teaspoons Baking powder, 1 teaspoon Baking soda, 4 tablespoons ...
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Basic Buttermilk Drop Biscuits
3 cups Flour, 1 teaspoon Salt, 1 tablespoon Sugar, 4 teaspoons Baking powder, 1 teaspoon Baking soda, 4 tablespoons Butt...
Basic Cheesecake
32 Ounces ricotta cheese softened, 24 Ounces cream cheese softened, 2/3 Cup sugar, 3 Large eggs beaten, 1 Teaspoon va...
Basic Cheesecake Crust
1 1/2 c Crushed graham crackers, (1 package) 1/4 c Sugar, 5 tb Melted butter, Mix the graham crackers and sugar, then ad...
Basic Cheesecake Filling
1 lb To 2 lb cream cheese, 1/2 c Powdered sugar, 2 To 3 eggs, 1/2 c Yogurt or sour cream, 3/4 c Liqueur or fruit/vegetab...
Basic Cheesecake Method and Toppings
*****, NONE*****, Let cream cheese sit out until it's room temperature, nice and soft. Beat the cream cheese and sugar t...
Basic Chocolate Cake
4 oz Unsweetened chocolate, squares 1/2 c Shortening, 2 c Sugar, 2 Eggs, 2 c Sifted cake flour, 1/2 ts Baking powder, 1 ...
Basic Cookie Mix (Hershey's)
5 c Allpurpose flour; unsifted, 2 c Granulated sugar, 1 c Brown sugar; packed, 2 tb Baking powder, 1 tb Salt, 1 c Shorte...
Basic Cornmeal Biscuit
2 cups Cornmeal any color, 1 1/2 cups Flour, 1/4 teaspoon Salt, 1 tablespoon Sugar, 1 pinch Cayenne pepper, 2 teaspoons...
Basic Country Butter Cookies-Part 1
1/2 c Butter or margarine, 3/4 c Light brown sugar; packed, 1 ts Vanilla extract, 1 lg Egg, 2 c Allpurpose flour, 1/2 ts...
Basic Country Butter Cookies-Part 2
Variation continued. 2. CINNAMONALMOND BUTTONS: Shape dough into one 7inch log; freeze,, wrapped in plastic, 10 minutes....
Basic Country Butter Cookies-Part 3
Variation continued... 6. MERRY CHERRY CRESCENTS: Stir two 3ounce containers candied, cherries, chopped, into dough. Aft...
Basic Cream-Cheese Cookies-Part 1
3/4 c Butter or margarine; soften, 3 oz Cream cheese; softened, 3/4 c Granulated sugar, 1 tb Lemon peel; grated, 2 c All...
Basic Cream-Cheese Cookies-Part 2
Mary wilson bwvb02b Variation continued... 2. GINGERCHOCOLATE SHORTBREAD: Heat oven to 325~F. Omit grated lemon, peel. B...
Basic Drop Biscuits
2 1/2 cups Cake flour, 2 tablespoons Cake flour, 1 tablespoon Sugar, 2 teaspoons Baking powder, 4 tablespoons Shortening...
Basic Easy Crust
3 Cups Allpurpose flour, 1 Teaspoon Salt, 1/2 Cup Margarine, 1/2 Cup Crisco, 1 Egg, 1 Tablespoon White vinegar, 3 Tables...
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