Recipe Details

Summary

Name: Seafood Cocktail Sauce

Category: Atkins Diet

Ingredients and Directions

Serves:MAKES APPROX. 3 CUPS (ACCORDING TO HOW THICK YOU COOK IT DOWN.)

CarbsPerServing:7 CARBS PER 1/4 CUP (ENOUGH TO DIP QUITE A FEW SHRIMP IN!)

Prep Time:HALF HOUR OR SO

Effort:Easy

Ingredients:

1/2 CUP FINELY SHREDDED HORSERADISH

1 - 10 OZ CAN TOMATOES WITH GREEN CHILIES

1 - 14.5 OZ CAN DICED TOMATOES

1 = 8 OZ CAN TOMATO SAUCE

(ALL TOMATO PRODUCTS WITHOUT ADDED SUGAR)

DASH GARLIC POWDER

1/4TH CUP VINEGAR

DASH SALT

DASH OF GROUND CAYENNE (TO TASTE)

1 TBSP BROWN SUGAR TWIN

1 TBSP REGULAR SUGAR TWIN

How to Prepare:

SHRED HORSERADISH RADISH IN BLENDER WITH SOME WATER ADDED. CHOP FINE, POUR OUT AND DRAIN IN FINE SIEVE (I USED A STRAINER) BLEND 3 TOMATO PRODUCTS TO PUREE POUR ALL INGERDIENTS INTO 3 QUART HEAVY SAUCEPAN, COOK OVER LOW HEAT, STIRRING AS NEEDED TO KEEP FROM STICKING, UNTIL DESIRED THICKNESS. PUT IN CANNING JARS AND SEALS OR OTHER CONTAINERS AND KEEP IN FRIDGE.