Recipe Details

Summary

Name: Remoulade

Category: Atkins Diet

Ingredients and Directions

CarbsPerServing:15 total recipe

Effort:Easy

Ingredients:

1/3 cup mayonnaise

1/4 cup dijon mustard

1/4 cup vegetable oil

1 tablespoon lemon juice

1 tablespoon horseradish -- prepared, white

2 tablespoons minced fresh parsley

1 1/2 teaspoons tarragon -- minced, fresh

1 1/2 teaspoons gherkins -- minced, or sweet pickle relish

1 1/2 teaspoons capers -- drained, chopped

1/2 teaspoon minced garlic

1/2 teaspoon anchovy paste

1 tablespoon paprika -- sweet

Salt and pepper

Liquid hot pepper sauce

How to Prepare:

Combine mayo, mustard, oil, lemon juice & horseradish. Blend well. Stir in parsley, tarragon, gherkins, capers, garlic, anchovy paste & paprika. Season with salt, pepper & hot pepper sauce. transfer to covered container, and refrigerate for 2 hours. Keeps 4-5 days. (Great over Salmon) Makes 1 1/4 cup