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Recipe DetailsSummaryName: Crabmeat Dip Category: Cheese Ingredients and Directions1 8 oz pkg cream cheese 1 Stick butter 1 lb White crabmeat 1 Sm. onion, finely chopped 1 ds Tabasco sauce 1/8 ts Garlic powder 1 ds White pepper In a double boiler, melt the cream cheese and butter. Add the crabmeat and seasonings. Serve in a chafing dish to keep warm. Good with dip-size corn chips, in pastry shells, or crackers. Posted by Mike Hackmann 6/93 |
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