Recipe Details

Summary

Name: Salmon Pate 1

Category: Appetizers

Ingredients and Directions

8 oz Cream Cheese

1 ts Horseradish

1 tb Lemon Juice

1 c Cooked Salmon

2 ts Minced Onion

2 tb Chopped Fresh Parsley

1/4 ts Liquid Smoke *

* omit if smoked salmon is used.

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Blend all ingredients in mixing bowl. Transfer to serving bowl. Cover, chill until needed. Garnish with parsley sprigs. Serve with party rye or crackers. Makes 2 cups. From: Care-Alot Cookbook United States Senate Slate Gordon - Washington State