Recipe Details

Summary

Name: Ribbon Loaf

Category: Appetizers

Ingredients and Directions

3 oz lime jello

3 oz raspberry jello

1 1/2 cup applesauce (15 oz)

18 each double graham crackers

1 each dream whip dessert topping mix envelope

1/4 teaspoon almond extract

3 tablespoon confectioners sugar

1/4 cup almonds, blanched, toasted, chopped

Combine each package of jello with 3/4 cup applesauce. Stir until well blended, about 1 1/2 minutes. Place 2 double crackers end to end on platter. Spread with 1/4 cup lime mixture. Top with 2 double crackers; spread with 1/4 cup raspberry mixture. Continue layers, alternating flavors and ending with crackers. Prepare dessert topping mix as directed on package, using 1/4 teaspoon almond extract instead of vanilla. Add confectioners sugar. Spread over sides and top of loaf. Sprinkle sides with almonds. Chill at least 30 minutes.