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Recipe DetailsSummaryName: Parsley and Potato Soup Category: Appetizers Ingredients and Directions1 each onion, chopped 1 teaspoon oil, olive 2 cup potatoes, chopped 1 cup leeks, white only, sliced 4 cup stock 1 teaspoon salt 1/4 teaspoon pepper, white 2 tablespoon chives, fresh, chopped 1/4 cup parsley, fresh, chopped In a large pot, combine all the ingredients except the salt, pepper, chives & parsley. Cover the pot & bring to a boil. Lower heat & simmer for 30 minutes. Cool slightly, then puree. Season with salt & pepper & garnish with chives & parsley. |
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