Recipe Details

Summary

Name: Little Pigs In Blankets

Category: Appetizers

Ingredients and Directions

1 ea Oyster, large

1 ea Sl Bacon

Wrap thin slices of bacon around large oysters and fasten ends together with a toothpick. Place under hot flame and broil, turning frequently, until crisp and brown. Serve immediately. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.