Recipe Details

Summary

Name: Cajun Shrimp

Category: Appetizers

Ingredients and Directions

1 pound shrimp, peeled, extra large

1 tablespoon lime juice, fresh

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon thyme

1/4 teaspoon salt

1/4 teaspoon red pepper

1/8 teaspoon black pepper

1 Lime wedges

Toss the shrimp with the lime juice in a bowl. Mix the garlic powder, onion powder, thyme, salt, red pepper and black pepper in a small bowl. Sprinkle over the shrimp and toss to coat well. Spray a large skillet with non-stick cooking spray. Heat until hot. Add the shrimp and cook for 3 minutes, or until the shrimp are pink, stiring constantly. Spoon into a serving dish. Chill, covered, for 1 hour or longer. Garnish with lime wedges. Makes 15 servings.