Easy To Make Brownies

Ingredients and Instructions

1/2 c Butter

1 c Sugar

2 Eggs

1 ts Vanilla

2/3 c Sifted flour

2/3 c Cut up nuts

2 Sq melted chocolate

Cream butter, add sugar, eggs, vanilla. Then flour, chocolate and nuts. Line 9 x 12 pan with waxed paper. Bake 25 min at 325 degrees. These will be soft and chewy.