John's Favorite Shrimp

Saturday, 20 June 2009 13:05
Rate this item
(0 votes)

To prepare, mix together in large bowl:

1 lb. peeled shrimp, rinsed and patted dry

1 pkg. frozen peas

1 can cream of celery soup

1/2 small carton sour cream

1 T. lemon juice

1/2 c. (or small can) chopped black olives

2 T. slivered almonds

Pour into Pammed baking dish. Top with breadcrumbs.

Dot with butter. Bake @ 350 for 40-45 minutes.

Add comment


//-->