Crockpot Roast (French Dip Sandwich)

Ingredients and Instructions

1 pound beef roast

1 each can beer

1 each package onion soup mix

Trim fat from roast. Put roast in crockpot and sprinkle with soup mix. Pour beer over top. Cook on low for about 8 hours. Cut or pull apart to make sandwiches on hard roll. Juice makes an excellent dip.