Crockpot Pork Roast

Ingredients and Instructions

3-4 pound pork roast

6 each potatoes, halved

8 each carrots, cut in pieces

1/2 each onion soup mix or 1 onion quartered

1 cup water

Prepare your vegetables. Place in crockpot in the following order: carrots then potatoes and then your pork roast. Mix water and onion soup mix. Pour over roast. Slow-cook on low for about 10 hours. Note: You can substitute a beef roast.