2 1/2 pound chicken, cut up
1 each spaghetti sauce
1/2 cup dry white wine
2 each tomatoes, fresh, quartered
1/4 pound mushrooms, fresh
Place chicken parts in crockpot. Combine spaghetti sauce mix with wine. Pour over chicken. Cover and cook on low 6-7 hours. Turn control to high. Add tomatoes and mushrooms. Cover and cook on high 30-40 minutes or until tomatoes are done.
