Crock Pot Veal And Peppers

Ingredients and Instructions

3 pound veal, boneless, cut in 2 inch cubes

4 each green peppers, sliced

3 each onions, sliced thin

2 each garlic, cloves, minced

1 pound mushrooms, quartered

3 each chicken boullion cubes, crushed

3/4 teaspoon basil

2 each tomatoes, cans (1 lb. each)

Combine all ingredients in removable liner. Place liner in base. Cover and cook on low 7 hours, high 4 hours or auto 5 hours.