Chicken Pilaf Atzem (Epirus Style)

Karen Mintzias 1 Frying chicken (2-1/2 lbs)* 4 tb Butter or vegetable oil 1 lg Onion; diced Salt & freshly ground pepper 1 Cinnamon stick (optional) 1/2 c Tomato sauce 1 1/2 c Raw long-grain white rice *Note: To make … Continued

Fresh Morels With Apples And Butter Noodles

6 tablespoons butter 1 pound fresh morels — sliced if large 1/2 cup minced shallots 3 granny smith apples — cored and – julienned with — skin attached 1 chipolte pepper — dry, minced 1 tablespoon flour 1/4 cup calvados … Continued

Kadin Budu(Ladies’ Thighs’ Croquettes)

750 g Finely ground lean lamb -OR- finely ground lean beef 1 c Boiled rice 1 md Onion — finely chopped 1/2 c Crumbled beyaz peynir -(feta cheese) 1/4 c Finely chopped parsley 1 t Finely chopped dill Salt Freshly … Continued

Lamb Klephtiko(Weir)

8 garlic cloves — thinly sliced 3 bay leaves — ground* 1/2 teaspoon cinnamon 1 1/2 teaspoons dried oregano coarse salt freshly ground pepper 1 leg of lamb OR 5-to-6-pounds total — boned and trimmed excess fat 2 tablespoons extra … Continued

Leg Of Lamb W/ Rice And Onion Puree

1 Bone-in leg of spring lamb 5 Garlic cloves; peeled, – cut into 1/4-in slivers 2 tb Olive oil 10 md Onions; finely sliced 1/2 tb Chopped fresh thyme leaves -=OR=- 1 ts -Dried thyme 1/2 tb Salt; or as … Continued

Orange-Glazed Sweet-Potatoes

1 lb Sweet potatoes 3/4 c Orange juice 1/2 c Firmly packed brown sugar 1/4 tb Wheat germ 1 tb Margarine 2 tb Grated orange peel 1 ts Cinnamon 1/4 ts Fresh grated nutmeg Heat oven to 350 degrees. Slice … Continued

Roast Rack Of Lamb With Parsleyed Crumbs

1 well-trimmed 1-1/2 pound rack of lamb — room temperature 3 tablespoons coarse grained mustard 1/2 cup fresh bread crumbs 1/4 cup fresh parsley — minced 1 teaspoon dried rosemary — crumbled 1 clove garlic — minced Position rack in … Continued

Tzimmes And A Gahtzah Tzimmes

1 lb Beef plate brisket 2 lb Carrots 1/2 ts Salt 3 tb Brown sugar EINBREN or THICKENING: 2 tb Flour 2 tb Schmaltz (rendered chicken -fat) or shortening 1 c Carrot stock From “Love and Knishes”. “Tzimmes” is a … Continued

Banzai Peanut Sauce

2 tb Melted butter or peanut oil 3 ea Jalapeno, serrano or Thai 1 x Peppers, seeded and minced 2 ea Clove garlic, minced 1/2 c Coconut milk 2 tb Unsalted smooth peanut butte 2 tb Soy sauce 1 tb … Continued

Couscous

2/3 c Dried chickpeas 3 tb Olive oil 2 lb Lean, boneless lamb shoulder 1/2 c Chopped white onions 5 c Boiling water 3 tb Fresh lemon juice 1/2 c Ripe tomatoes 1/2 ts Cinnamon 1/4 ts Freshly grated nutmeg … Continued

Kibbi Neeyee (Basic Kibbi)

2 c Cracked Wheat 2 lb Ground Lamb or Beef 2 lg Onions 2 ts Salt 1 ts Black Pepper 1 ts Ground Cinnamon Wash wheat several times in cold water. Allow wheat to stand in water for about 1 … Continued

Lamb Ribs Teriyaki

———-BARB DAY———- 4 lb Breast of lamb 1 ts Garlic Salt 3 tb Soy Sauce 2 ts Sugar 1 ts Ginger; ground 1/2 c Sherry 1 ts Mei Yen Seasoning Have breast of lamb cut into serving-size pieces of 2 … Continued

Manestra (Meat With Orzo)

Karen Mintzias 1 tb Oil 1 lb Beef or lamb stew meat 2 Onions; chopped 1 c Tomato sauce; -=OR=- 1 tb -Tomato paste instead 1 ts Salt 1/8 ts Pepper 1/8 ts Cinnamon 1 ts Spearmint flakes 4 c … Continued

Pear And Hazelnut Bread Abm

————-BEST BREAD MACHINE CB EVER————- 1 1/2 lg Pears 3 tb Oil 1/2 tb Yeast 2 c Bread flour 1 1/8 c Rye flour 3 tb Wheat germ 3 tb Sugar 1/2 tb Salt 1/2 tb Fennel seeds 3 tb … Continued

Sauteed Cherry Tomatoes

1 T OLIVE OIL 1 pt CHERRY TOMATOES, STEMS REMOV 2 T FRESH BASIL, CHOPPED Heat the oil in a nonstick skillet and, when it is quite hot, add the cherry tomatoes and saute them, shaking the pan constantly, for … Continued

Yiouvetsi

6 Lamb leg or shoulder chops -(thickly cut) 1/4 c Butter or corn oil 1 lg Onion; finely chopped 1 c Tomato puree 1 c Chopped, peeled tomatoes 3 Cloves 1 lg Cinnamon bark piece Salt Freshly ground black pepper … Continued

Bay Of Fundy Salmon With Black Bean Sauce

4 Salmon steaks or fillets Mayonnaise to brush on fish ———–SAUCE———– 1 bn Scallions 2 tb Olive oil with lemon essence 1/4 c Sake Commercial Black Bean – and Garlic sauce Fresh lemon juice 1. Brush salmon (Bay of Fundy … Continued

Cucumber Yogurt Sauce Indian

3/4 lb Cucumber (coarsely grated) 3/4 ts Whole cumin seeds 2 ts Hot green chilis -(seeded & chopped) 1 c Plain yogurt 1 ts Vegetable oil 1/2 ts Garlic (finely chopped) Salt(optional) CUCUMBER-SAUCE – A mideast-style sauce with cucumbers and … Continued

Gyros (Meat) *** (Dpbf70B)

1 1/2 lb Shoulder lamb* 1 lb Beef chuck* 1/4 c Dehydrated onions 1/3 c Water 1 tb Salt 1 ts Sugar 2 ts Oregano 2 ts Black pepper; coarsely groun 1 ts Cumin 1 ts Hot paprika 1/2 ts … Continued

Lamb And Pine Nut Stir-Fry — Microwave

4 oz Boneless Lamb 1/3 c Water 1 tb Oyster Sauce * 1 1/2 ts Cornstarch 1 ts Grated Gingerroot 1/2 ts Instant Chicken Bouillon 1 1/2 c Bok Choy, Cut In 1″ Pieces 1/2 c Sliced Fresh Mushrooms 2 … Continued

Lamb Steamed In Rice Powder

1 3/4 lb Piece of boneless lamb 2 ts Dark soy sauce 1 tb Light soy sauce pn Salt 1/2 ts Sugar 5 sl Ginger 1 tb Ginger juice (see note) 4 Garlic cloves, crushed 2 Scallions, cut in half … Continued

Mikey’S Meatloaf

1 lb Ground pork 1/2 lb Ground lamb 1/2 lb Ground veal 2 Carrots (grated) 1 Onion (chopped) 1/4 c Saltine crackers (crushed) 1/4 c Oatmeal 1/4 c Bread crumbs (or less) 1 ts Salt 1/2 ts Black pepper 1/4 … Continued

Plantation Stew

3 1/2 lb Lamb-stew meat 1/2 c Olive oil 6 Potatoes-cubed 2 Red bell peppers,diced 1 ts Sugar 1 ts Thyme 1 tb Vinegar 1 tb Lemon juice 1 tb Orange juice 1 tb Lea & perrins 1 tb Parsly-chopped … Continued

Skewered Kefta

10 oz Ground lamb 2 tb Minced onion 1 tb Chopped fresh parsley 1 tb Chopped fresh mint or 1 1/2 -teaspoon dried mint 1/4 ts Each ground cumin, ground -marjoram, salt, and pepper 2 ts Olive oil 1 ts … Continued

Rack Of Lamb With Herb Sauce

———-MARINADE———- 4 ea Carrots 2 ea Celery, stalks 3 md Onions 2 bn Thyme 10 ea Bay leaves 1 bn Rosemary 1 bn Parsley 4 ea Garlic, cloves, unpeeled 1 tb Pepper, black, whole 2 c Oil, salad ————LAMB———— 2 … Continued

Deviled Rack Of Lamb

2 racks of lamb (2-2 1/2 lbs each, 7-8 chops per rack) 2 tablespoons vegetable oil 4 teaspoons coarse-grained mustard 1 teaspoon dried rosemary — crushed 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 3/4 cup cracker crumbs … Continued

Homemade Haggis

INGREDIENTS: 1 lb Boneless lamb shoulder or -breast, cut into Pieces, or use ground lamb 1/2 lb Lamb liver, cut into pieces 1/2 c Water 1 sm Onion, coarsely chopped 1 lg Egg 3/4 ts Salt 3/4 ts Ground black … Continued

Lamb Chops Bandit Style – Arni Palikari

6 Lamb chops or steaks, thick 1/4 c Butter or margarine 1 lg Onion; thinly sliced 3 Garlic cloves; – finely chopped 4 md Tomatoes 12 sl Potato (thick) Oregano or rigani – (fresh or dried) Salt and pepper 125 … Continued

Mongolian Lamb

1 lb Boneless lamb – leg or shoulder 3 tb Kikkoman Soy Sauce; divided 1 tb Cornstarch 2 Garlic cloves; pressed 2 1/2 ts Cornstarch 1 ts Sesame seed; toasted 1/2 ts Sugar 1/8 ts -to… 1/4 ts Crushed red … Continued

Arkayagan Abour(Meatball Soup)

1/2 lb Lean venison or lamb, Ground twice 1/2 c Cooked rice, ground wheat Or bulghour 1/4 c Finely chopped onion 1/4 c Finely chopped parsley 2 cn Condensed chicken broth (10-1/2 ounces each) 2 cn Water 1/3 c Lemon … Continued

Caldereta

Stephen Ceideburg 2 lb Lamb, beef or goat, cut into -1 1/2-inch cubes 3 tb Distilled white vinegar 1 1/4 ts Salt Freshly ground black pepper 4 tb Olive oil 3 Whole dried hot red chiles 5 Garlic cloves, peeled … Continued

Festive Lamb Chops

4 Lamb chops, thick 4 Swiss cheese slices 1 Onion, sliced Use twice the amount of rib or loin chops in place of thick ones. Broil chops until brown, turn and broil on other side. Trim cheese to chop size. … Continued

Irish Stew (3) [Theodora Fitzgibbon]

3 lb Lamb chops from the neck 2 lb Potatoes 1 lb Onions, sliced 1 T Parsley, chopped 1 x Pinch thyme 1 x Salt and pepper 10 fl Stock Trim the meat of bone, fat and gristle, then cut … Continued

Lamb Cutlets (Nz)

4 Lamb cutlets 3/4 lb Tomatoes 2 Onions 1 Clove Garlic 1/2 c Dry white wine 2 oz Butter Method: 1. Skin the tomatoes and slice the onions and simmer in butter with garlic. 2. Add the white wine when … Continued

Lamb And Spinach Pocket Sandwiches

1 1/4 lb Ground lean lamb 1/2 c Chopped onion 2 tb Soy sauce 2 tb Prepared mustard 1/2 ts Celery seed 1/2 ts Dill seed 2 tb Minced parsley 2 Hard cooked eggs,thinly -sliced 1 cn Ripe olives,sliced (2 … Continued

New England Lamb Bake

1 tb Cooking oil 2 lb Boneless lean lamb 1 Onion, Chopped 1/4 c All-purpose flour 5 c Chicken broth 2 Carrots, sliced 2 Leeks, cut into 2 inch Pieces 2 tb Minced fresh parsley, Divided 1 Bay leaf 1/2 … Continued

Richard Matthew’S Burgoo

3 quarts water or stock 3/4 pound lean inch-diced stewing beef 3/4 pound inch-diced pork shoulder 3 1/2 pounds chicken — disjointed water to cover 2 1/2 cups ripe tomatoes, quartered — peeled and seeded 1 cup fresh lima beans … Continued

Stuffed Leg Of Lamb

5 pound boneless leg of lamb Smashed peeled garlic 2 teaspoons chopped fresh rosemary Stuffing (see recipe above) 1/4 cup red wine 3/4 cup brown stock or beef broth 1 pound peeled, seeded and chopped tomatoes 1 tablespoon slivered pitted … Continued

Aromatic Lamb

1 Leg of lamb (about 4 lbs) 3 lb Potatoes (about 5 oz each) 1 Lemon (may be doubled) Honey Olive oil Butter Rosemary, thyme & oregano Put the leg of lamb into a large roasting pan. Bruise the leaves … Continued

Fruit Curry

2 c Long grain brown rice 4 c Water 1 ts Sea salt 2 Onions, chopped 1 ts Sea Salt 4 tb Safflower oil 1 Zucchini, sliced in rounds 1 c Eggplant, cubed 3 Green apples, cored and -sliced into … Continued

Kahlua Kabobs

3 lb Beef or lamb;cut into 1-inch – strips or cubes 3/4 c Chunky peanut butter 1 oz Kahlua 1 Clove garlic 3/4 c Chicken stock or broth 1/4 ts Horseradish Skewer the meat. The secret is in the sauce. … Continued

Lamb Kofta With Yogurt Sauce

1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions, grated 2 tb Chopped fresh parsley 1/2 ts Ground cinnamon 1 ts Ground cumin 1/2 ts Chili powder 2 ts Tumeric 1 ts Ground allspice … Continued

Lemon-Herb Lamb Roast

3 lb Boneless center-cut leg of Lamb 1/2 ts Finely shredded lemon peel 1 tb Lemon juice 1/2 ts Dried rosemary 1/4 ts Dried crushed thyme 1/4 ts Pepper 3 c Plain yogurt 1 tb Cornstarch 3/4 ts Beef boullion … Continued

Oriental Lamb

4 lb Lamb steak 1 c White wine 1 ea Garlic clove, minced 1 T Soy sauce 1/4 t Ginger 1 x Salt 1 x Pepper Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill … Continued