Lamb

1 tb Vegetable oil1 lb 6 oz lean boneless lamb, cut-into 1 1/2" squares 1/2" -thick (or boneless chuck) 1 md Onion, chopped3 c Low sodium chicken broth1/2 ts Dried…
***Dressing***1/2 cup olive oil1/2 cup veg oil1/2 cup mint, fresh -- chopped1/2 cup basil, fresh -- chopped1/4 cup balsamic vinegar2 large shallots -- halved1 teaspoon Dijon mustard1 teaspoon salt1/4 teaspoon…
--------TOMATO SAUCE--------2 lg Onions2 T Olive oil2 T Butter2 c Mushrooms, minced-(if you insist upon -using meat, substitute -1 lb ground beef or -lamb for the mushrooms) 3 T Tomato…
1 lb Lamb boneless cubed 1"3 ea Carrots julliened2 ea Onions cut to strips 1/4"-wide and 2" long 1/4 c Peanut oil6 c Cold water3 c Rice uncooked1 t Black…
1/2 lb Ground beef1/2 lb Ground lamb1/2 lb Herring, fresh, cubed,Skinned & boned 1/2 c Plain Yogurt4 T Butter4 ea Eggs, seperated1 ea Garlic clove minced1 ea Onion lg. chopped4…
1 lb Beef plate brisket2 lb Carrots1/2 ts Salt3 tb Brown sugarEINBREN or THICKENING: 2 tb Flour2 tb Schmaltz (rendered chicken-fat) or shortening 1 c Carrot stockFrom "Love and Knishes".…
3/4 c Butter, unsalted; cold6 T Shortening; chilled3 c Flour, bread1/2 ts Salt1/3 c ;Water, ice (about)3 Lamb kidneys1/2 lb Steak, fat free2 md Potato1 md Onion1 lg Carrot1 Garlic…
1 lb Neck of mutton or boiling-beef 2 qt Cold water1 ts Salt2 tb Pearl barley2 tb Yellow split peas2 tb Dried green peas2 md Size carrots2 Leeks3 tb Diced…
1 lb Lean lamb, the shoulder-or leg, cut into 1" dice 2 Potatoes, peeled and-thinly sliced 1 Onion, thinly slicedpn [generous] rosemary Chicken or lamb stock Salt, pepper to taste…
4 Lamb Leg bone Steaks1 tb Oil2 lg Onions peeled and sliced1 lg Cooking Apple diced450 ml Dry Cider25 g Crystallised Ginger Chopped1 1/4 ts English Mustard2 tb Tomato Puree2…
<< Start < Prev 1 2 3 4 5 6 7 8 9 10 Next > End >>
Page 2 of 57