International

1 lb Sauerkraut3 c Fresh White Cabbage;-Shredded 3 md Onions1/2 c Oil; OR1/4 lb Butter; 1 stick2 ts Freshly Ground Black Pepper;-Or To Taste 1 Bouillon CubePour off the sauerkraut…
------BLETLACH (LEAVES------1/4 ts Salt1 c Flour1 c Water4 EggButter----------FILLING----------1 lb Cottage cheese1 Egg yolk1 tb Sugar1 pn SaltSift the flour with the salt and salt. Beat eggs well, add water.…
-----------CRUST-----------1/3 c Butter or margarine1/4 c Sugar1 Egg1 c Unbleached white flour1/2 ts Baking powder----------FILLING----------2 Eggs3 tb Sugar1 c Plain yogurt3 tb Fresh lemon juice1 ts Pure vanilla extract2 c…
1 1/2 c Mung dahl, split2 ea Garlic cloves, peeled2 sl Fresh ginger, peeled1 tb Cilantro1 tb Tumeric1/2 ts Cayenne, optional1 1/2 ts Salt1 1/2 tb Lemon juice3 tb Ghee1…
1 c Warm water (110F)1 tb Sugar1 tb Active dry yeast3 c Bread flour1 1/2 ts Salt2 tb Vegetable shortening1 ea Sesame seedsIn a 2-cup measuring cup, combine water and…
3 1/2 c All-purpose flour-plus extra for kneading 2 ts Baking soda1 tb Freshly ground cinnamon1 tb Freshly ground cloves1/4 c Mild olive oil2 tb Honey1/2 c Petimezi-(Greek wine must…
1 c Rice1 lg EggplantSalt 2 lg Potatoes14 oz Can tomatoes4 ea Garlic cloves, chopped1 ea Onion, chopped1 pn Pepper1 c Olive oil2 tb Ghee2 tb Flour2 1/2 c Soya…
1 c Orange or other juice1 c Instant couscous1/4 c Pitted dates, finely chopped1/4 c Raisins1/4 c Slivered almonds1 t CinnamonFrom the upcoming "Low-Fat Jewish Vegetarian Cookbook" by Debra Wasserman.…
2 c Dates,pitted1/2 c Raisins,golden1/2 c Raisins,dark1/2 c Walnuts2 tb Red wine,sweet,Passover1. Process dates, raisins and walnuts in food processor until mixture isfinely chopped and begins to mass. Add enough…
2 1/2 c Flour1/4 ts Baking powder1 pn Salt3/4 c WaterPour flour in a mound on the counter. Make a whole in the centre. Sprinkle in salt & baking powder.…
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