1 c Ketchup
1/4 c Lime juice
1 ts Veg oil
1 1/2 c Onion; chopped
2 Cl Garlic; fine chop
12 oz Beer
1/2 c Brown sugar; firm packed
2 ts Red chiles; to taste
1 ts Worcestershire sauce
2 Jalapeno; seeded and chopped
12 oz Tomato paste
Heat all ingredients to boiling in a 2 quart pan, reduce heat to low. cover Makes 5 cups sauce.
