Maple Applesauce

Tuesday, 01 May 2007 12:00
Rate this item
(0 votes)

6 c [6 medium] sliced peeled -

Cooking apples 1/2 c Water

2 Cinnamon sticks

2 tb Hungry Jack pancake and

Waffle syrup In larege saucepan, combine apples, water and cinnamon sticks. Bring to a boil. Reduce heat to low; cover and cook 15 to 20 minutes or until apples are tender. Remove cinnamon sticks; stir in syrup. Serve over potato pancakes or pancakes. Makes 6 1/2 servings. Source: Pilsbury Holiday Cookbook. Typed in MMFormat by Cindy Hartlin

-----

Add comment