Jello Ice Cream Pies

Ingredients and Instructions

1 pt Ice cream

4 oz Jello; small package

8 oz Fruit; frozen w/syrup

1 c Water; hot

Disolve jello in 1 cup of hot water. Put ice cream in that mixture and stir until disolved. Then blend in fruit. Pour into a pie shell and refrigerate until set. You can do so many combos.