Pear Conserves

Ingredients and Instructions

5 c Pared, chopped pears

2 Lemons

5 c Sugar

1 Orange

2 c Raisins

Remove seeds from lemons and orange. Grind pulp and rind using the coarse knife of food chopper. Combine fruits and sugar. Cook slowly, stirring frequently, until thick. Mrs. Leroy Ellis, Clarksville, OH.