Condiments

4 lb Chinese celery cabbage (napa- cabbage) 1/4 lb Chinese white radish2 cn (small ones) flat anchovies4 lg Cloves garlic3 Scallions (including tops)1/4 c Salt4 tb Hot pepper flakes2 tb…

1 lg Head Chinese CabbageSalt 4 Green Onion With Tops1 Garlic Clove1 Hot Red Chili, Dried1 ts Ginger Root, Grated FreshCut cabbage in pieces 1 inch long and 1 inch…

2 c Sugar, brown, dark2 c Water1 1/2 c Soy sauce, light3/4 c Molasses, dark1/2 ts Galangal, ground1/2 ts Cilantro, ground1/2 ts Pepper, blackSure...Kecap (or, more commonly, "ketjap") refers to…

2 cn (29 oz. each) cling peach-halves 1/2 c Kahlua1/2 c Brown sugar, packed1/4 c Tarragon white wine vinegar3 Thin strips orange peel3 Thin strips lemon peel2 Sticks cinnamonDrain 1…

Stephen Ceideburg 2 lg Shallots, minced1 tb Minced garlic (3 cloves)1 tb Peeled, minced fresh-galangal or: 1 Two-inch long slice dried *1 Inch piece fresh lemon-grass, minced, or: 1 tb…

2 ts Salt8 c Squash, chopped1 c Chopped onion1 c Chopped green pepper1 c Chopped green tomato2 c Vinegar2 1/2 c Sugar1 ts Mustard seed1 ts Celery seedSprinkle salt over…

Text Only Select and wash fruits. Remove stems, hulls, and blossom ends. Cut hard fruit in quarters. Do not pare or remove seeds. Extraction of Juice Soft Fruit: Use just…

2 oz Tamarind (dried)1/2 c Water, boiling4 lb Mangos, unripe2 c Malt vinegar1 c Sugar1/2 c Raisins1/2 c Ginger root, chopped1 ts Garlic, chopped1 ts Fresh hot chilies,-chopped 1/2 ts…

2 ml Tamarind cake3/4 c Boiling water1/3 c Raisins1 tb Sugar1 ts Roasted, ground cumin seeds1 ts Lemon juice1/4 To 1/2 teaspoon powdered-hot red chile pepper or -cayenne Salt to…

1 tb Coriander seeds1 tb Black peppercorns1 tb Cumin seeds1/2 ts Turmeric1 sm Dried hot-chili pepper1/4 ts Powdered ginger2 Whole cloves1 pn Of allspice powderFinely grind the mixture in a…