Chicken

2 (3 Lb.) Cornish Hens1/2 c Water2 tb Frozen Orange Juice,Thawed & Undiluted 1 ts Fines Herbes1/2 ts Chicken Bouillon Granules2 ts Reduced Sodium Soy SauceRemove Giblets From Hens &…

1/2 c All-purpose flour1 ts Cayenne pepper1 ts Ground cinnamon1 ts Ground cloves2 2 1/2-pound chickens, each-cut into 8 pieces 1/2 c Vegetable oil, approximately2 lg Yellow onions, thinly sliced3…

2 tb Unsalted butter1 (unpeeled) coarsely chopped-onion 3 Coarsely chopped celery-stalk 2 Coarsely chopped carrot2 Bay leaf2 tb Herbs de Provence *3 Pheasants (2 to 2-1/2 lb)4 Wings chicken2 Backs…

1 c Madeira wine or dry sherryPan juices from roasted . turkey 1 c Chicken broth1/8 ts Pepper1/8 ts Dried thymeBoil wine, uncovered, in a small saucepan until reduced by…

----------STEP ONE----------2 Chicken breasts;*Salt & Pepper to taste----------STEP TWO----------1 Ripe banana; medium/mashed1/3 c Orange curacao OR1/3 c Grand Marnier1 1/2 ts Lemon juice1/4 c Dark corn syrup1/4 ts Salt---------STEP THREE---------1/4…

8 c Chicken stock or water4 md Carrots, sliced4 Celery stalks, sliced1 md Onion, chopped1 Leek, chopped1 tb Fresh parsley, chopped1 1/2 c Red lentils1 Tomato, chopped3 cl Garlic, crushed1…

----------CHICKEN----------4 ea Breasts, chicken, halves,-- broiler/fryer, boned, -- skinned 2 tb Butter1 sm Cabbage, red, sliced into-- thin strips 3 md Carrots, julienned2 1/2 c Apples, Granny Smith,-- unpeeled, cubed…

12 1/3 cup chicken broth, canned 2 - 49 1/2 oz cans1 each onion, chopped1 each carrot, chopped3-3 1/2 pound chicken legs and thighs, skinned, fat removed12 3/4 cup water…

6 oz orange juice, frozen concentrate3 each chicken breasts, split1/2 teaspoon marjoram1 ds nutmeg, ground1 ds garlic powder (optional)1/4 cup water2 tablespoon cornstarchCombine thawed orange juice concentrate (not regular orange…

5 each carrots, cooked2 each potatoes, cooked1 each onion, cooked1 each chicken broth, 10 oz can1 each water, 10 oz can1 tablespoon curry powder1 teaspoon ginger root, fresh, minced1 salt,…