Chicken

Ingredients: 1 tablespoon vegetable oil1 1/2 pounds chicken breasts without skin -- boned and cubed3/4 cup diced celery1/2 cup all-purpose flour1 1/2 cups chicken broth1 cup water1/2 pound mushrooms --…
2 tablespoons butter1/4 cup sliced onion1 stalk celery (with leaves) -- minced1 1/2 cups chicken broth1 cup cauliflower -- cooked and coarselymashed 1 cup light creamsalt and freshly ground pepper…
1/2 c Water1 Chicken bouillon cube3 c Broccoli flowerets --Chopped 24 oz Evaporated skim milkLight Vegetable Oil Spray 1 1/2 c Leek -- chopped-white part(2-3 leeks) 2 tb All-purpose Flour1/2…
1 Head of broccoli1 qt Water1 md Onion, chopped1/2 Bell pepper, chopped4 Celery ribs, chopped1 pt Milk1 tb Chicken base or 2 chicken-bouillon cubes 2 tb Zatarain's Creole Seasoning1/2 c…
1 pound broccoli florets (stalks peeled) -- finely chopped1 onion (8 ounces) -- finely chopped1 quart water or chicken broth1 cup frozen petite peas -- thawed3 tablespoons flour2 cups half…
1 lb Beets, peeled and coarsely-chopped (about 3 medium) 1 lg Onion, coarsely chopped1 Fresh marjoram sprig-OR 1 t Dried of chopped fresh thyme3 tb Unsalted butter1 qt Chicken or…
1 pound asparagus, spears, fresh1 each onion, diced1 tablespoon butter3 cup chicken stock1 each potato, peeled, diced1 each celery, stalk, chopped1 each thyme, sprig, fresh, or 1 ts dried1 cup…
18 Chicken wings ( 3 1/2 to 4-pounds) 1 Can( 8 ounces) jellied-cranberry sauce 1 1/2 ts Packed brown sugar1 ts Prepared mustard1 ts Worcestershire saucePlace chicken wings in shallow…
3 lb Broiler or fryer chicken cut1/2 c Seasoned flour1/4 c Corn oil1 ea Chopped onion1/2 c Orange juice1/4 c Lemon juice2 c Whole cranberry sauceShake chicken pieces in a…
1 lb Pork sausage1 lb Saltine crackers3 c Chicken stock; hot1 c Onion; chopped1 c Celery; chopped2 tb Butter4 ts Sage; rubbed2 ts Thyme (leaves)1 tb Parsley1/2 ts White pepper2…
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