6 medium potatoes
2 cups of shredded cheddar cheese
2 cups of sour cream
1/4 cup of butter
1/3 cup of chopped onions
Boil the potatoes until they are almost tender then grate them into a mixing bowl. Mix all the other ingredients
together with the grated potatoes and place into a greased casserole dish. Bake for 25 minutes at 350 degrees
