Whole Wheat Cakes

Ingredients and Instructions

1 1/3 c Whole wheat flour 1 Egg, well beaten

3 ts Baking powder 1 c Milk

3/4 ts Salt 3 tb Melted shortening

3 tb Sugar

Combine egg, shortening, and milk. Blend sugar, salt, and baking powder with whole wheat flour. Beat until smooth. Bake on hot griddle. 8 servings. The Household Searchlight - 1941

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