Sourdough Pancakes

Ingredients and Instructions

2 cups sourdough starter

1 cup milk

2 cups flour

2 eggs -- slightly beaten

1/4 cup sugar

1/4 cup oil

1 teaspoon baking powder

1 teaspoon salt

Combine starter, milk and flour (replenish stater before returning to fridge). Cover and let stand overnight. Add remaining ingredients and stir until smoot h. Fry.