Low Fat Mandarin Orange Waffles

Ingredients and Instructions

2 each mandarin orange spice tea bags

1 cup water

1 1/3 cup bisquick original baking mix

2 tablespoon milk, nonfat, powdered

1/4 cup egg substitute

Place teabags in water and steep for 5 or 10 minutes. Beat all ingredients with wire whisk or hand beater until well blended. Pour onto center of hot waffle iron. Bake until steaming stops. Remove carefully.