Grand Island Golden Hummer

1 oz Galliano 1 oz White creme de cacao 2 Scoops vanilla ice cream Preparation : Each “Hummer” recipe yields 2 servings. Soften the ice cream a little before adding to other ingredients. Blend until creamy and enjoy. Mix all … Continued

Lady Godiva

2 oz Creme de cocoa 3 oz Kahlua 6 Scoops vanilla ice cream 1 c Strawberries 1 c Half and half or cream Powdered sugar (optional) Preparation : Mix in blender until smooth. Serve in brandy glasses. Top with whipped … Continued


1 Makes 1-1/2 Quarts 1/4 c Honey 4 c Water 2 c Orange Juice 1/4 c Lemon Juice Orange (Thinly Sliced) Ice Cubes Dissolve honey in water in a large pitcher. Add orange slices. Fill pitcher with ice cubes; stir. … Continued

Silver Clouds

1 qt Vanilla ice cream 1/3 c Amaretto Di Sarino 1/3 c White Cream De Cacao (Arrow) Whipped cream Kalua (small amount) Preparation : Mix ice cream in blender until creamy, slowly add liquor when softened. Pour into glasses and … Continued

Wednesday’S Frosties (Wendy’S Frosties)

1 c Milk 1/2 c Nestle’s Quik 3 c Softened ice cream -in fridge 1 hour Put in blender: Then blenderize. From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) – Prodigy Reposted by: Debbie Carlson – Cooking … Continued

Chocolate Mint Oreo Drink

3 Scoops vanilla ice cream 2 Oreo cookies, crushed 2 Andes Creme de Menthes 10 oz Crushed ice 1 1/4 oz White creme de menthe 1 1/4 oz White creme de cacao Preparation : Makes one drink. Pour into blender … Continued

Duck And Cover

Oranges Lemons 2 ea Pie crusts 1 ea Duck ———–STOCK———– Giblets from Duck 1/4 c Butter, clarified 3 md Mushrooms; sliced 1 md Onions; diced 1 Carrots; diced 1 Celery stalk; diced 1 Bay leaves 1 ts Sage 1 c … Continued

Peach Liqueur

12 md Peaches 4 Lemon peel strips, scraped 1 Cinnamon stick 3 c Vodka 1 c Sugar syrup (see recipe) You want yellow or cream-coloured peaches. Season is May to Sept. Avoid green ones as they won’t ripen at home. … Continued

Applegate Island Hummer

1 oz Creme de menthe 1 oz Brandy 2 Scoops vanilla ice cream Preparation : Each “Hummer” recipe yields 2 servings. Soften the ice cream a little before adding to other ingredients. Blend until creamy and enjoy. Mix all ingredients … Continued

Creamy Iced Coffee

1 c Chilled brewed coffee, -made double-strength 2 T Confectioners’ sugar -(rounded tablespoons) 3 c Chopped ice Combine the coffee, sugar, and ice, and blend until creamy. Nutiritional analysis per serving: 122 calories; 0.011 grams total fat (0 percent of … Continued

Homemade Ginger Ale

2 tb Fresh ginger root 2 Lemon rinds 4 tb Honey, to taste 1 c Boiling water 1 qt Seltzer From “Nancy Clark’s Sports Nutrition Cookbook,” Nancy Clark. Leisure Press, 1990, $13.95. Put the ginger and lemon rinds in a … Continued

Mango-Orange Drink

3 c -Water 1/2 c Sugar 1 tb Orange peel; grated 2 c Mango; flesh, mashed 1 c Orange juice, fresh 1/2 c Lemon juice, fresh “As a variation, use papaya instead of mango.” Heat the water with the sugar … Continued

Pina Colada Flip (Non-Alcoholic)

——FROM LOIS FLACK—— ————CYBEREALM BBS (315)785-1120———— * * * * * * * 2 c Unsweetened pineapple juice 1/2 c Cream of coconut 2 c Club soda 1 pt Vanilla ice cream In a pitcher mix pineapple juice and cream … Continued

Spiced Percolator Punch

9 c Unsweetened pineapple Juice 9 c Cranberry juice Cocktail 4 1/2 c Water 1 c Brown sugar. Coffee basket 4 1/2 Teaspoons whole cloves 4 Cinnamon sticks, broken 1/4 Teaspoon salt In a party-size coffee pot (24-30 cups) combine … Continued

Apple-Cinnamon Party Tea

16 cinnamon -apple tea bags 1 gallon of water 10 envelopes of apple cider mix 64 oz of apple juice 1 to 1 1/2 cups of sugar Bring the water to a boil in a large saucepan. Add the tea … Continued

Amaretto Cream Filled Cake (Zuccotto Ripieno

1 Sponge Cake 1/2 c Hazelnuts 1/4 c Amaretto 1/4 c Light rum 1 1/3 c Whipping cream 1/3 c Powdered sugar 1/3 c Almonds; blanched, – chopped, toasted 1 oz Unsweetened chocolate; – grated Bake hazelnuts in ungreased baking … Continued

Godiva Chocolate Covered Banana

2 oz Godiva Liqueur 1/2 oz Dark Rum — (Myers’s) 1/2 Banana — Sliced 1/2 c Vanilla Ice Cream Pour Godiva into blender. Add rum, banana and ice cream. Blend until smooth. Pour into serving glass. Garnish with banana slice. … Continued

Raspberry Liqueur

1 pt Fresh raspberries 2 1/2 c Vodka 1 Vanilla bean 1/4 t Whole allspice 1/2 c Sugar syrup (see recipe) Select full coloured and plumb berries, avoiding stained baskets (sign of overripe or softened and decayed berries). Season is … Continued

Banana Ambrosia

3 tb Butter or margarine 6 lg Ripe bananas, peeled and -quartered lengthwise 1 Orange, Juice of 1 Orange peeled,pitted & diced 3 tb Brown sugar, firmly packed 1/2 c Shredded coconut 1. Melt butter or margarine in a shallow, … Continued

Hot Cocoa Mix

1 c Cremora Non dairy creamer 1 c Nonfat dry milk 3/4 c Sugar (or more, to 1 cup) 1/2 c Unsweetened cocoa ——-FOR MOCHA, ADD——- 1/4 c Instant coffee ——FOR MEXICAN, ADD—— 1 ts Ground cinnamon ——FOR LOW CALORIE, … Continued

Midnight Craving By George’S At The Cove

2 Scoops vanilla ice cream 4 oz Milk 1 pt Fresh raspberries Hershey Chocolate syrup Blend raspberries, ice cream and milk. Pour into well chilled, tall glass. Swirl chocolate syrup on top and serve. A pickle can be added for … Continued

Plum Brandy

1 1/2 lb Plums; fresh; halved* 2 c Sugar 2 c Gin *Remove pits In medium glass bowl thoroughly combine all ingredients. Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar is dissolved, stirring once. Continue cooking on POWER … Continued

Strawberry-Grapefruit Drink

1 pk (10 ounces) frozen -Strawberries in syrup, part -Thawed 3 c Chilled grapefruit juice Break up strawberries. Place strawberries and 1 cup grapefruit juice in blender. Cover and blend on high speed about 30 seconds or until smooth. Add … Continued

Brazilian Iced Chocolate – With Coke

2 oz Unsweetened Chocolate, – (2-1 oz squares) 1/4 c Sugar 1 c Coffee, double-strength, – and 2 1/2 c Milk, hot 1 1/2 c COCA-COLA, chilled Whipped cream, – OR vanilla ice cream In the top of a double-boiler … Continued

Banana Daiquiri 2

1 Whole Banana — cut-up 1 1/2 oz Light rum 1 1/2 oz Banana Liqueur 1 tb Lemon Juice 2 ts Superfine Sugar 6 Ice Cubes 2 sl Banana Place banana, rum, banana liqueur, lemon juice, sugar and ice cubes … Continued

Homemade Kahlua 1

3 c White sugar 12 ts Rounded Yuban instant coffee 4 c Water 1 Fifth Vodka 3 ts Vanilla Bring sugar, instant coffee and water to boil. Simmer gently for one hour. Cool. Stir in Vodka and Vanilla. Bottle in … Continued


——–LIZ VXRF36B——– 2 c Pureed peaches = 1 cup Crushed ice 1 Bottle white wine; = 750 ml 12 oz Lemon lime soda Divide peach puree among 4 tall glasses. Fill glass with crushed. Add wine and soda. Serve immediately. … Continued

Blender Breakfast

1 Ripe banana, peach, or Nectarine, peeled, cut up. 1/2 c Milk OR 1/2 c Low-fat yogurt 1 ts Honey, sugar or maple syrup 1 tb Natural bran 1>. Combine banana, milk, honey and bran in blender or food processor. … Continued

Flaming Cappuccino

Lemon juice Sugar 3/4 c Galliano liqueur; divided 6 c Hot coffee; divided 2 tb Chocolate syrup; divided 1/2 c Whipping cream; whipped 6 Cinnamon sticks; 4 1/2″ Rinse glass with hot water; dry. Dip rim of glass in lemon … Continued

Iced Jazzberry Java

1 pk Frozen raspberries (10 oz) 1/2 c Granulated sugar 1/2 c Water 10 c Cold coffee 1 pt Half-and-half 1 c Sweetened whipped cream 10 Mint sprigs 10 Whole raspberries Puree frozen raspberries, sugar, and water in a blender … Continued

Mrs. Swindell’S Famous Fruited Iced Tea

1/2 c Sugar, granulated 1/2 c Bottle spring water 6 English Breakfast tea bags 4 c -Boiling water 1 1/2 c Orange juice; fresh squeezed -from Valencia oranges 3/4 c Pineapple juice “At one time, I intended to teach law, … Continued

Roman Punch

1 qt Lemon Sherbet 1 c Choice Rum 1 Split of Champagne, iced In a chilled bowl, turn out the lemon sherbet. Slowly, mix the rum into it. Now quickly add the champagne which has been chilled, and serve in … Continued

The Governor’S Grog

1/2 c Lemon, freshly squeezed – juice and pulp 1/4 c Sugar 1 c Cranberry Juice 1 c Orange Juice 1 c Very Strong Tea (use three – tea bags) Cinnamon Sticks and Orange – Slices, for garnish In a … Continued

Cafe Royale

3/4 c Hot Strong Coffee 4 ts Brandy 1 Sugar Cube Pour coffee into warmed mug. Float 2 teaspoons brandy on coffee. Put remaining 2 teaspoons brandy into a tablespoon with sugar cube. Warm spoon over hot coffee. With a … Continued

Brandy Sauce – Dkp

1/4 c Butter or margarine, -softened 2 c Sifted powdered sugar 2 To 3 T milk 1/2 ts Brandy extract Cream butter, and gradually add powdered sugar. Add enough milk to reach desired consistency. Stir in brandy extract. Di Pahl’s … Continued

Italian Rum Cake 2

3 Egg yolks 1 c Sugar 2 1/4 c All-purpose flour 2 c Milk 1/2 Lemon; Grated peel only 1 c Butter; room temperature 4 Eggs 3/4 c Sour cream 1 ts Vanilla extract 1/2 ts Nutmeg 1/4 ts Baking … Continued

Vanilla Cream

2 Eggs 3 ts Vanilla 12 oz Can condensed milk 1 1/2 c Brandy 1/2 c Vodka Beat all ingredients together. Refrigerate for 2 weeks before serving. Results in a rich after dinner drink for a “sweet tooth” or in … Continued

Claret Cup

1 cn Fronzen Lemonade* 1 cn Grapefruit Soda** 1/2 c Brandy 1/4 c Cointreau or Curacao 13/16 qt Bottle Claret Wine Ice Cubes or Mold *INGREDIENT LIST SHOULD READ: 1 6-oz. can frozen lemonade concentrate. **INGREDIENT LIST SHOULD READ: 1 … Continued

Fruit Scones

2 1/2 c All-purpose flour 2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1/2 c Sugar 6 tb Cold butter, -cut in small pieces 1/2 c Raisins (plumped) 1 Egg, beaten 1 c Plain yogurt (8oz carton) … Continued

Joe’S Eggnog

60 Eggs, separated 4 c Cognac or bourbon 2 c Sugar, or to taste 1 c Dark rum 1 ts Salt 1 ts Vanilla 4 c Heavy cream, whipped Nutmeg Beat the egg yolks until light. Beating contantly, slowly add … Continued

Orange Judas (Julius)

1 c Fresh orange juice 1/2 c Nonfat dry milk powder 2 tb Sugar (or to taste) Few drops vanilla 1/2 c Crushed or shaved ice 1 Raw egg (optional) Put all ingredients in blender and blend a few minutes … Continued

Sangria El Tampa

1 qt Chianti or Burgundy wine 1 c Sugar or EQUAL ™ 1 qt Orange juice 1/2 qt Grapefruit juice 1 T Cinnamon 1 t Nutmeg 1 c Lemon juice 12 oz 7-Up or Sprite 1 qt Water 8 ea … Continued

Vegan “Eggnog”

20 oz Silken tofu 16 oz Vanilla soymilk 1 tb Vanilla extract 1/4 c Sugar 2 tb Brown sugar 1/4 ts Turmeric 1/2 c Brandy or rum, optional Nutmeg In a blender or food processor, combine all ingredients except nutmeg. … Continued

Champagne Punch

2 c Granulated sugar 2 c Fresh lemon juice 1 ea 750ml bottle dry white wine 1 ea 750ml bottle champagne 2 ea Large bottles of soda water 1/4 c Orange liqueur 1 ea Pineapple quartered, grated In a large … Continued

Chowning’S Tavern Wine Cooler

1 Serving 3/4 c Lemonade 1/4 c Dry red wine Sprig of mint Maraschino cherry This makes a colorful as well as refreshing drink if the liquids are not mixed together. Pour the lemonade over crushed ice, then add the … Continued

Mayan Truffles

1 c Whipping cream 1 ts Instant coffee 6 oz Semi-sweet chocolate pieces 12 oz Semi-sweet chocolate chips 1/8 c Coffee liqueur 1/4 c Cocoa 1 ea Bring cream to the boiling point in a medium saucepan. Remove from heat … Continued

Almond Milk

1 qt Water, ice cold 1 c Soaked almonds 2 tb Raisins -OR 1 tb Sweetener Put all ingredients in a blender, and blend at high speed for 2 minutes. Serve over granola or cereal.

Cooked Eggnog

1 qt Non-fat milk 4 Eggs, lightly beaten 1/4 c Powdered sugar 1 ts Vanilla extract Ground nutmeg for garnish In a heavy saucepan, combine milk, lightly beaten eggs and powdered sugar, and mix well using a wire whisk. Slowly … Continued

Grapefruit Carrot Cocktail

3 md Carrots;coarsely chopped & -cooked in a small amt. of -water until tender, drained -& 1/4 cup of cooking liquid -reserved 4 c Grapefruit juice, fresh 1 1/2 tb Grenadine Ginger, ground 1 1/2 c -Crushed ice In a … Continued

Lassi (Yogurt Drink)

5 c Yogurt 5 ea Cardamom pods 6 tb Sugar 1 tb Rose water 1/8 ts Nutmeg Remove seeds from cardamom pods and crush seeds. Blend 3 cups yogurt, cardamom and sugar in a electric blender. Beat remaining yogurt well … Continued