2 Bottles red wine3/4 c Honey1 ts Ground pepper1/4 ts Saffron1/2 ts Pounded mastic (optional)2 Bay leaves4 Pitted dates1) Pour the wine, honey, pepper, saffron, mastic (optional), and bay leavesinto…
1 c Self-rising flour1/2 ts Salt1 c Whole-wht self-rising flour2 ts Cold butter,-cut into small pieces 1/2 c Milk (about)Milk to brush on scones 2 tb Honey2 md Ripe bananas,…
4 c White grape juice1 c Pink grapefruit juice1 tb Lime juice1 Club soda;bottle, 750 ml-chilled Pink grapefruit slices In large pitcher, combine grape, grapefruit and lime juices; refrigerate. Just…
2 cn Frozen white grape juice-- concentrate 1 cn Pineapple juice (46 oz)2 cn Lemon-lime soda, chilledReconstitute the grape juice according to package directions. Mix all the juices together &…
3 1/2 c Milk1/4 c Instant coffee1/4 c Brown sugar1 ds SaltBring milk just to boiling. Pour over coffee, brown sugar, and salt, stirring to dissolve. Serve in mugs. Makes…
1 c Skim milk1 3/4 oz Frozen raspberries *2 tb Ice cream, low fat2 ts Sweetener* unsweetened. Any other fruit or berry could be used if frozen and not in…
1 c Milk1/2 c Nestle's Quik3 c Softened ice cream-in fridge 1 hour Put in blender: Then blenderize. From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) -…
1 c Sugar1 c Water1/2 sm Evenly-shaped watermelon1/4 c Brandy1 cn (12 oz) lemon-lime sodaIce cubes 1 ts Shelled pine nutsIn a saucepan, bring sugar and water to a boil;…
2 1/2 c Watermelon1/2 c -Crushed ice--------FOR GARNISH--------Rose geranium leaves; opt Seed, and coarsely chop the watermelon in a bowl, and save all the juices. Drop into a blender with…