Fireside Coffee

Tuesday, 01 May 2007 12:00
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2 cup hot cocoa mix

1 cup instant coffee

1 teaspoon cinnamon

2 teaspoon dairy creamer

1/2 teaspoon sugar

1/2 teaspoon nutmeg

Mix all ingredients together. For individual servings, boil water, put 2 to 3 teaspoons in your cup then add water. Stir and ready to drink. You can add a festive touch by adding whipped cream on top sprinked with cinnamon or nutmeg.

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