2 pound beef, sirloin, cut up
2 cup potatoes, cut in large pieces
2 cup carrots, cut in large pieces
2 cup celery, cut in large pieces
1 each onions, small, frozen bag
1 each bread, slice, cut up
16 oz tomatoes, whole, can and juice
2 tablespoon onion, dry, minced
3 tablespoon tapioca, quick cooking
1 tablespoon sugar
1 each tomato soup, can
1 salt, to taste
1 pepper to taste
Place all in large crockpot. Cover and cook at low setting for 5 hours. Do not stir. Makes 6 to 8 servings. Add additional vegetables; whatever your family likes.
