2 ea Salmon, fillets, skin-- removed (about 4 oz -- each) 1 ea Pepper, red bell1 ea Pepper, green bell2 tb Bamboo shoots, shredded2 ts Black Beans, fermented12 ea Ginger,…
2 Duck, Long Island, (about-- five pounds each) 2 Grapefruit1/4 c Sugar1/3 c Vinegar, red wine3 c Duck stock ** OR3 c Veal stock **Blanched vegetables***** See recipes for Duck…