Sour Cream Baked Noodles

Ingredients and Instructions

1/4-pound wide noodles, cooked

1 cup of cottage cheese

1 cup of sour cream

1 egg, slightly beaten

1/2 teaspoon of salt

1/8 teaspoon of black pepper

1 tablespoon of butter melted

Preheat oven to 375. Butter a casserole dish. In a large bowl put the cooked noodles, cottage

cheese, sour cream, egg, salt, pepper and the butter and toss well. Put the noodle mixture into the

dish and bake for 50-60 minutes. The noodles will be bubbly.