1-1/2 cups of flour
1/2 teaspoon of salt
1 cup of sugar
1 teaspoon of baking soda
1 cup of pumpkin puree
1/2 cup of vegetable oil
2 eggs, beaten
1/4 cup of water
1/4 teaspoon of nutmeg
1/4 teaspoon of cinnamon
1/4 teaspoon of allspice
1/2 cup of chopped nuts
Preheat oven to 350. In a bowl sift the flour, salt, sugar, and baking soda.
In another bowl stir together the pumpkin, oil, eggs, water, and the spices
and add to the flour mixture. Add the nuts. Pour the batter into a greased
loaf pan and bake for 50-60 minutes. Cool on a wire rack.
