Cheddar Pie

Ingredients and Instructions

1-1/2 cups of grated sharp cheddar cheese

1, 9-inch pie shell

2 cups of heavy cream

Tabasco sauce to taste

4 Eggs, beaten

Salt to taste

Preheat oven to 425. In a bowl add the eggs, cream salt, and Tabasco sauce and stir well. Sprinkle

the cheese over the bottom of the pie curst. Pour the egg mixture over the cheese. Bake for 15 minutes

then lower the oven to 300 and finish baking for 25-30 minutes. A knife inserted into the center

comes out clean