Easy Chicken Noodle Soup

Ingredients and Instructions

CarbsPerServing:12 total excluding shiratake

noodles

Effort:Easy

Ingredients:

2 tablespoons butter

1/4 onion

2 stalks celery

5 baby carrots

14 1/2 ounces chicken broth -- 1 can

10 ounces canned chicken -- 1 can

Salt and Pepper to taste1 teaspoon Wylers Shaker Instant Bouilion

Chicken Garlic and Herb flavor

or

1 chicken bouillon cube

1/2 package shiratake noodles

How to Prepare:

Chop onion,celery and carrots. Brown them in the butter for a few min. Add the broth, chicken, noodles and seasoning. Bring to boil and then turn down and simmer for a few min. I can get 4 or 5 good size servings. You can add green bean,zucchini as well.