Italian Bread Boat Dip

Tuesday, 01 May 2007 12:00
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2 Large loaves italian bread

1 cup onions, chopped

1½ cups crab dip

1 cup cheddar cheese

1 cup mayonnaise

1. Hollow out one loaf of bread using the pulled out pieces as

bite size dipping pieces. Tear up the whole second loaf and use

as dipping pieces.

2. Mix together in baking dish onions, crab, cheddar and

mayonnaise. Bake for about 10 minutes or until hot.

3. Pour mixture into hollowed out loaf of bread and serve.

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